Salmon Saute

First, get a large fry pan and you put in some olive oil. While you are cooking the onions in it, put the salmon in the microwave to make sure that the inside is cooked. Next, put the salmon in the fry pan with onions and add some cherry tomatos and mushrooms; then add a little yuzu ponzu and put a lid on the fry pan, cooking it on low heat. Occasionally, take off the lid and gently stir until the salmon is browned and the tomatos and mushrooms are soft. That's all! You can have a nice dinner today!