Healthy Pasta!
Ingredients
thick, flat udon(noodles), cheese(white or yellow), mushrooms(shimeji), onion(tamanegi), meatballs(chicken and vegetable), frozen vegetables(corn, carrots, peas), brocolli
Use a large fry pan, cut and slice the onion and sautee in olive, sesame or another oil. Add some water and 1 pack of udon seasoning(dashi) and ponzu. Add udon, mushrooms, brocolli(cut), and frozen vegetables and mix well and cover on medium heat. When the above materials are completely heated, lay 4-5 slices of cheese on top-then mix in!
Ingredients
thick, flat udon(noodles), cheese(white or yellow), mushrooms(shimeji), onion(tamanegi), meatballs(chicken and vegetable), frozen vegetables(corn, carrots, peas), brocolli
Use a large fry pan, cut and slice the onion and sautee in olive, sesame or another oil. Add some water and 1 pack of udon seasoning(dashi) and ponzu. Add udon, mushrooms, brocolli(cut), and frozen vegetables and mix well and cover on medium heat. When the above materials are completely heated, lay 4-5 slices of cheese on top-then mix in!
posted by AYANA @ 3:47 AM
4 Comments:
wow! you explain about how to cooking the food so easily! it makes me try to cook the food! And it also looks delicious! :)
hmmm i luv pasta!! make me some! or.. why don't we cook it together?:)
OHHHHHH!!!!suprising!!!!!!
Do you cook at home?? It looks nice!! can you make dinner for me everyday??haha
It looks so delicious!! Your cooking idea is nice.
I love cheese, so I'll try it!!!
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